Caesar's Steakhouse wraps you in classic elegance with marble columns, red leather chairs, dark wood walls lined with framed art, and soft chandelier glow that nods to its Roman roots. One of Calgary's scene starters and open since 1972, this spot focuses on Alberta beef aged at least 28 days, cut fresh and charbroiled over open flame, plus tableside Caesar salads, lobster tails, shrimp cocktails, and an award winning wine list that pairs with everything from steaks to salmon specials, all in a space that draws couples on dates, business lunches, and family celebrations.
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