Cardinale's restored historic space welcomes you with exposed brick walls, plush green velvet booths, wooden floors, and pendant lights that create a cozy yet lively feel, perfect for everything from quiet dinners to pre-event hangs near the Saddledome and event centre. They focus on modern Italian dishes like house-made focaccia with cacio e pepe butter, burrata with heirloom tomatoes, or pastas such as radiatori with sausage and peppers, paired with a solid wine list and cocktails, drawing a mix of locals unwinding after work and visitors sharing plates.
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