Hayden Block Smoke & Whiskey focuses on Central Texas style barbecue, where meats like brisket and turkey smoke low and slow for hours in a rustic setup featuring exposed beams, string lights over communal benches, and an enclosed backyard garden that stays open through the seasons. The menu highlights those tender cuts alongside fresh sides such as broccoli salad or mac and cheese, paired with the city's largest whiskey collection, rotating beers, and cocktails like smoked old fashioneds, pulling in locals for everything from quick lunches to game days and evening gatherings around the bar.
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